A fresh tasting herby chutney made primarily from coriander and mint leaves. It is the perfect ingredient to add a bit of spiciness to any Indian chaat or to be used as a spread of sandwiches or to be used just as a side for hot samosa or pakoda.

Green Chaat Chutney

A fresh tasting herby chutney made primarily from coriander and mint leaves. It is the perfect ingredient to add a bit of spiciness to any Indian chaat or to be used as a spread of sandwiches or to be used just as a side for hot samosa or pakoda.

How to make Amla Ki Hari Chutney, Amla coriander chutney,  Indian Gooseberry

How to make Amla Ki Hari Chutney, Amla coriander chutney, Indian Gooseberry & Coriander Chutney. Amla aka Indian Gooseberry is .

Beerakaya Kothimira Pachadi - Ridge gourd Coriander Chutney - Indian Food Recipes | Andhra Recipes | Indian Dishes Recipes | Sailu's Kitchen

Beerakaya kothimira pachadi

This pachadi is pure vegetarian food sans the onion-garlic twosome. Saatvik khana – fresh, healthy and light. Ridge gourd is a vegetable that is vata pacifying according to ayurveda and one of my favorites.

Kholapuri Thecha, the spiciest Indian sauce with peanuts and garlic

Kholapuri thecha | spiciest indian chili sauce

Kolhapuri Thecha, a ver y very spicy Indian Hot sauce that makes the best accompaniment for Indian dal rice as well as South Indian idlis and dosas.

MASTERCHEFMOM: Nellikai Thokku | Gooseberry Relish | South Indian Style Amla Pickle | How to make Instant Gooseberry Pickle at Home | Easy and Quick Recipe

MASTERCHEFMOM: Nellikai Thokku | Gooseberry Relish | South Indian Style Amla Pickle | How to make Instant Gooseberry Pickle at Home | Easy and Quick Recipe

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