idli recipe - how to make soft idli - here with coconut chutney and sambar, South Indian food

Soft idli

idli recipe - how to make soft idli - here with coconut chutney and sambar, South Indian food

Fluffy fragrant rice, richly spiced vegetables, and a scattering of raisins, cashews, and herbs make up this colorful and warming biryani. Whether you eat it as a one-dish meal or as part of an Indian feast, it's well worth the effort to prepare.

Vegetable Biryani Rice

Fluffy fragrant rice, richly spiced vegetables, and a scattering of raisins, cashews, and herbs make up this colorful and warming biryani. Whether you eat it as a one-dish meal or as part of an Indian feast, it's well worth the effort to prepare.

Avial ~ Kerala Mixed Vegetable Curry with Coconut and Yogurt. Vegetarian. Kerala Sadya Recipe for Vishu / Onam Sadyas (Feast) www.cookingcurries.com

Avial ~ Kerala Mixed Vegetable Curry with Coconut and Yogurt

Avial ~ Kerala Mixed Vegetable Curry with Coconut and Yogurt. Vegetarian. Kerala Sadya Recipe for Vishu / Onam Sadyas (Feast) www.cookingcurries.com

chicken roast, dry chicken roast, indian chicken recipes, indian, curries, best , kerala chicken roast

Dry Chicken Roast

chicken roast, dry chicken roast, indian chicken recipes, indian, curries, best , kerala chicken roast

Mathanga (Pumpkin) Erissery - Onam Recipe | Marias Menu

Mathanga (Pumpkin) Erissery - Onam

Boiled Yam With Spicy Green Chilly Chutney Drizzled With Fresh Coconut Oil....from scratch!!

Boiled Yam With Spicy Green Chilly Chutney Drizzled With Fresh Coconut Oil....from scratch!!


More ideas
Chicken Biriyani / Kozhi Biryani -3 by swapnaz, via Flickr

Chicken Biriyani / Kozhi Biryani -3 by swapnaz, via Flickr

Chemmeen Ulli Theeyal Recipe – Prawns Shallots in Roasted Coconut Gravy Recipe

Dosa - Dosha Recipe - South Indian Breakfast

Chemmeen Ulli Theeyal Recipe – Prawns Shallots in Roasted Coconut Gravy Recipe

Roshni's Kitchen: Mathanga Erissery with Van Payar - Pumpkin Erissery - Pumpkin and Cow Peas cooked in a peppery coconut gravy

Roshni's Kitchen: Mathanga Erissery with Van Payar - Pumpkin Erissery - Pumpkin and Cow Peas cooked in a peppery coconut gravy

Boiled Yam With Spicy Green Chilly Chutney Drizzled With Fresh Coconut Oil....from scratch!!

Boiled Yam With Spicy Green Chilly Chutney Drizzled With Fresh Coconut Oil....from scratch!!

Traditional Kerala Style Ulli Theeyal Recipe. Made with roasted coconut and spices simmered in a tamarind gravy. With step by step pictures.

Ulli Theeyal

Traditional Kerala Style Ulli Theeyal Recipe. Made with roasted coconut and spices simmered in a tamarind gravy. With step by step pictures.

Vattayappam / Steamed Rice Cake....is a traditional fermented steamed cake of Kerala with coconut...from scratch!!

Vattayappam / Steamed Rice Cake....is a traditional fermented steamed cake of Kerala with coconut...from scratch!!

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