Desserts

"Life is short,eat desserts first!!" Yes I do believe this quote!! As William Powell correctly said," Dessert is probably the most important stage of the meal, since it will be the last thing your guests remember before they pass out all over the table." Satiate your sweet tooth cravings with these yummy recipes that you may find too hard to resist!!
22 Pins83 Followers
Kesar Elaichi Shrikhand is best enjoyed with hot pooris. Prepare this dessert on the first day of the New Year and provide a sweet beginning to the year.

Kesar Elaichi Shrikhand is best enjoyed with hot pooris. Prepare this dessert on the first day of the New Year and provide a sweet beginning to the year.

We are sharing dessert recipe of Phirni, which you can prepare for your Iftar party. We have given this recipe a royal touch by adding lot of pistachios. The mesmerizing and aromatic saffron strands are added to give the Phirni a subtlety that this recipe demands. Finally, we add custard apple pulp to impart natural sweetness which completes this Kesar-Sitaphal Phirni and makes it a dessert that your guests would die for. Trust me on the dying part!!

We are sharing dessert recipe of Phirni, which you can prepare for your Iftar party. We have given this recipe a royal touch by adding lot of pistachios. The mesmerizing and aromatic saffron strands are added to give the Phirni a subtlety that this recipe demands. Finally, we add custard apple pulp to impart natural sweetness which completes this Kesar-Sitaphal Phirni and makes it a dessert that your guests would die for. Trust me on the dying part!!

Enjoy this simple yet delicious cupcakes and savour in the rich legacy of Iranian café from the confines of your home

Enjoy this simple yet delicious cupcakes and savour in the rich legacy of Iranian café from the confines of your home

Amrakhand(Mango Shrikhand) is a Gudi-Padwa (Hindu New Year celebrated in Maharashtra) special dessert, a delightful variation made to traditional dessert "Shrikhand" by adding fresh mango pulp to it , a very natural choice as Summer sets in!!

Amrakhand(Mango Shrikhand) is a Gudi-Padwa (Hindu New Year celebrated in Maharashtra) special dessert, a delightful variation made to traditional dessert "Shrikhand" by adding fresh mango pulp to it , a very natural choice as Summer sets in!!

Strawberry Cream Cheese Ice-Cream recipe is almost too good to be believed – so rich, creamy and delicious and the best part its made up of strawberry!!!

Strawberry Cream Cheese Ice-Cream recipe is almost too good to be believed – so rich, creamy and delicious and the best part its made up of strawberry!!!

Amrakhand(Mango Shrikhand) is a Gudi-Padwa (Hindu New Year celebrated in Maharashtra) special dessert, and best enjoyed with Hot Pooris (deep fried Indian bread).

Amrakhand(Mango Shrikhand) is a Gudi-Padwa (Hindu New Year celebrated in Maharashtra) special dessert, and best enjoyed with Hot Pooris (deep fried Indian bread).

Gajar Ka Halwa is a dessert recipe and ladies and gentlemen you may disagree with me on this, but I would dare to say that Gajar ka Halwa is a Jewel of Crown of all the Halwa recipes. Its a north Indian delight that finds its place in almost every Indian buffet.

Gajar Ka Halwa is a dessert recipe and ladies and gentlemen you may disagree with me on this, but I would dare to say that Gajar ka Halwa is a Jewel of Crown of all the Halwa recipes. Its a north Indian delight that finds its place in almost every Indian buffet.

This ice-cream is special because it brings together two very different flavors and combines them, and the output is a recipe that you can proudly boast of in front of your friends and family. We combine ice-cream and paan to make a prized dessert recipe

This ice-cream is special because it brings together two very different flavors and combines them, and the output is a recipe that you can proudly boast of in front of your friends and family. We combine ice-cream and paan to make a prized dessert recipe

Bakheer is made by combining (Gud) Jaggery with rice and milk. Traditionally in Uttar Pradesh, this recipe is often made during festivals of Dussehra and Ramnavmi or as an offering to village goddess

Bakheer is made by combining (Gud) Jaggery with rice and milk. Traditionally in Uttar Pradesh, this recipe is often made during festivals of Dussehra and Ramnavmi or as an offering to village goddess

We are sharing dessert recipe of Phirni, which you can prepare for your Iftar party. We have given this recipe a royal touch by adding lot of pistachios. The mesmerizing and aromatic saffron strands are added to give the Phirni a subtlety that this recipe demands. Finally, we add custard apple pulp to impart natural sweetness which completes this Kesar-Sitaphal Phirni and makes it a dessert that your guests would die for. Trust me on the dying part!!

We are sharing dessert recipe of Phirni, which you can prepare for your Iftar party. We have given this recipe a royal touch by adding lot of pistachios. The mesmerizing and aromatic saffron strands are added to give the Phirni a subtlety that this recipe demands. Finally, we add custard apple pulp to impart natural sweetness which completes this Kesar-Sitaphal Phirni and makes it a dessert that your guests would die for. Trust me on the dying part!!

Pinterest
Search