Riccha Tripati
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"What's true for you will always make you feel lighter; a lie makes you feel heavier." - Dain Heer #insiprational #quote

"What's true for you will always make you feel lighter; a lie makes you feel heavier." - Dain Heer #insiprational #quote

Bhindi also called okra or ladies finger has acquired an exotic image in the west, but in fact this is one of the most commonly consumed vegetables in India. The Punjabis love their bhindi and eat it in every for, fried curries and stuffed. Here this delicious vegetable has been deep fried, making it crisp and crunchy and then tossed in a semi dry masala before serving. Serve sukhi bhindi with some Punjabi dal and rice.

Bhindi also called okra or ladies finger has acquired an exotic image in the west, but in fact this is one of the most commonly consumed vegetables in India. The Punjabis love their bhindi and eat it in every for, fried curries and stuffed. Here this delicious vegetable has been deep fried, making it crisp and crunchy and then tossed in a semi dry masala before serving. Serve sukhi bhindi with some Punjabi dal and rice.

Learn how to re-create flavors from your favorite dishes. #greatist http://greatist.com/eat/a-visual-guide-to-spice-combinations

Learn how to re-create flavors from your favorite dishes. #greatist http://greatist.com/eat/a-visual-guide-to-spice-combinations

Ellora Caves in India! Sitara India is a North and South Indian Cuisine Restaurant located in Layton, UT! We always provide only the highest quality and freshest products, made from the best ingredients! Visit our website www.sitaraindia.com or call (801) 217-3679 for more information!

Ellora Caves in India! Sitara India is a North and South Indian Cuisine Restaurant located in Layton, UT! We always provide only the highest quality and freshest products, made from the best ingredients! Visit our website www.sitaraindia.com or call (801) 217-3679 for more information!

Wok Tossed Veggies in Honey and Black Bean Glaze by Vicky Ratnani @ NDTV GoodTimes Vicky Goes Veg

Wok Tossed Veggies in Honey and Black Bean Glaze by Vicky Ratnani @ NDTV GoodTimes Vicky Goes Veg