I like the typography in this piece but I also like how it forms into the Eiffel tower as well.

I like the typography in this piece but I also like how it forms into the Eiffel tower as well bello el graffitti , yo me imagino que estoy alli comiendo en un barcito en Paris, viendo la tour effeil!

Crêpes - the best street food ever! Isabella - remember our Nutella filled ones??? Hurry up and learn some French so we can have our Parisian evening!!!

French Crêpes - the best street food ever! Isabella - remember our Nutella filled ones? Hurry up and learn some French so we can have our Parisian evening!

French food rules for kids - otherwise known as good, common sense - develops discipline, appreciation and respect for food

French Food Rules - Illustration by Sarah Jane Wright for French Kids Eat Everything by Karen Le Billon

Crêpes: This takes leftover night to a whole new level. I used to think they were VERY complicated- turns out the beating of the egg adds a stiffness to the batter (like a noodle pâte) that makes them super easy to cook and flip.

Crêpes: This takes leftover night to a whole new level. I used to think they were VERY complicated- turns out the beating of the egg adds a stiffness to the batter (like a noodle pâte) that makes them super easy to cook and flip.

Croissant

croissant et chocolat once upon a time I lived in France and ate these every day. Thank you France for understanding the ingredients of a proper breakfast.

(1) ECLAIR… (2) I had those things before, there are awesome… (3) This is a pastry that has chocolate over it and trust me when I say this, they are great… (4) Aaron Grogan.

Paying tribute to desserts served on the Titanic on this 100 year anniversary of its sinking, the classic eclair.

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