Ghormeh-Sabzi - Persian Herb Stew - قورمه سبزی
Persian dishes unite flavours of very simple ingredients rather than overpowering subtle flavours of each ingredient with spices or pungent sauces. A very simple ingredient that is not abundantly utilised in most cuisines are herbs. In Iran to this day, herbs take centre stage and without them cooking some dishes is impossible. There are not many traditional fresh salads and vegetable side dishes served with meals, but instead the use of vegetables and herbs has been incorporated in main…
Baked aubergine stuffed with roast pumpkin, feta & walnut with minted courgettes
ThNew Zealand chef Peter Gordon showcases seasonal flavours in this impressive, healthy vegetarian meal, from BBC Good Food magazine.
Black Bean and Beef Chili with Avocado Salsa – Kalyn's Kitchen
The avocado salsa really puts this Black Bean and Beef Chili with Avocado Salsa over the top, and this chili recipe is perfect for game-day food.
Chicken stuffed with goat’s cheese & tarragon
Versatile chicken breasts work perfectly when stuffed with cheese, tarragon and chilli and wrapped in crispy proscuitto
Rhubarb and berry mascarpone trifle
Busy all week, but love getting into the kitchen at weekends for a bit of cooking therapy? Try your hand at this gutsy flavoured, Mediterranean-inspired dessert.
Khoresh 'eh Rivas -- Persian Rhubarb Stew Recipe on Food52
Khoresh is a genre of Persian food that is not merely a staple but also a quintessential pillar of Persian cooking. Widely translated as “stew”, Khoresh is certainly stew-like or stew-ish, but it is more elaborate, deliberate, and nuanced. “Khoresh rivas” or rhubarb stew is not good - it is amazing. Pieces of succulent rhubarb and tender meat in an aromatic herb-infused pool of tart and savory flavors. Delicious, sophisticated, inviting. SERVING: Pour khoresh into a serving bowl and…
Persian Food Recipes in English with Pictures - Persian Recipes
Persian Food Recipes in English with Pictures and Videos. Discover easy Persian cooking and baking recipes for Persian sweets with clear instructions.YUMMY
Flat mushrooms have an intense, robust flavour and a dense, meaty texture. They pair well with prosciutto and cheese in these gourmet burgers.
Chargrilled Spiced Lamb | Dinner Recipes | GoodtoKnow
You don't need to go on holiday to enjoy the taste of Turkey, instead try our chargrilled spiced lamb at home. Thickly slice the lamb and serve in flat breads with spinach salad and tzatziki