Kerri Brady
More ideas from Kerri
Creamy Peanut Butter Frosting #recipe - perfect for decorating a two-layer chocolate cake or 24 chocolate cupcakes!

Creamy Peanut Butter Frosting #recipe - perfect for decorating a two-layer chocolate cake or 24 chocolate cupcakes!

This magic custard cake is truly quite magical. Using simple ingredients, the batter separates into three layers as it bakes. The bottom is a slightly dense custard. The middle is a smooth and soft custard. The top is a light and moist sponge cake.

This magic custard cake is truly quite magical. Using simple ingredients, the batter separates into three layers as it bakes. The bottom is a slightly dense custard. The middle is a smooth and soft custard. The top is a light and moist sponge cake.

Salted Caramel mini Cheesecakes! (don't use foil liners) 2 1/4 cups finely crushed graham crackers (from 18 sheets)  3 Tbsp granulated sugar  6 Tbsp salted butter, melted  4 (8 oz) pkg cream cheese, softened  1 1/2 cups granulated sugar  3 Tbsp all-purpose flour  4 large eggs  2 tsp vanilla extract  1/2 cup sour cream  1/2 cup heavy cream  Salted Caramel Sauce or Strawberry Sauce, recipes follow

Salted Caramel mini Cheesecakes! (don't use foil liners) 2 1/4 cups finely crushed graham crackers (from 18 sheets) 3 Tbsp granulated sugar 6 Tbsp salted butter, melted 4 (8 oz) pkg cream cheese, softened 1 1/2 cups granulated sugar 3 Tbsp all-purpose flour 4 large eggs 2 tsp vanilla extract 1/2 cup sour cream 1/2 cup heavy cream Salted Caramel Sauce or Strawberry Sauce, recipes follow