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Thandai - Spiced Almond Milk (GF)
Thandai is a chilled festive Indian milk beverage made with almonds and a mix of spices. It is made and drunk for Holi which celebrates the arrival of spring.
Laal Mishti Doi – A Bengali Jaggery Sweetened Yogurt
Mishti Doi is an iconic sweetened set yogurt dessert from the Indian state of West Bengal. It is equally popular across the border in Bangladesh as well. It is also traditionally made for religious and festive occasions including weddings.
Mawa Samosa or Khoya Samosa
Mawa Samosa is a delightful Indian dessert which is served during festivals and even on auspicious occasions. Made from Khoya, it is a delightful treat! #Indian #Sweet #Dessert #Festival #Holi #Diwali #Rakshabandhan