Mexican Salad with Creamy Avocado Dressing
You need some of this amazing salad in your life! Bookmark this and share it with friends and family at your next cookout. Or just keep it...
Thai-Inspired Hydrating Cucumber Salad with Roasted Spiced Chickpeas – Oh She Glows
Well, I’m back from a couple whirlwind weekends of travel to the West coast. My mom, sister, and I had a fantastic time in San Francisco soaking up each other’s company and plenty of glorious California sunshine. My skin has gone from ghostly white to slightly not ghostly white with a hint of funky sandal...Read More
Ultimate 4-Layer Vegan Sandwich – Oh She Glows
Toasted sprouted grain bread is slathered with hummus and homemade sun-dried tomato hemp pesto all topped off with sliced avocado, tomato, and red pepper flakes. This is one vegan sandwich that you won't soon forget! Add some lettuce for a nice crunch. This would also be fantastic in a wrap if you don't want to use toasted bread. For a gluten-free option, use gluten-free bread (or wrap) or try serving it wrapped in Bibb lettuce for a grain-free option.
Zucchini Cakes - Recipes, Dinner Ideas, Healthy Recipes & Food Guide
vegan vegetable biryani
Biryani needs no introduction. It's as well known and loved around the world as it is in Singapore. But, versions abound and vary significantly from the original and from each other, and surprisingly, for such a popular dish, many aren't aware that it came from Persia. Its very name is derived from the Persian word berya meaning roasted or fried, a reference to the traditional way of preparing biryani (dum biryani) by 'roasting' the partially cooked rice and meat together over and under hot…
Bengali Coconut Egg Curry - Dimer Dalna
Bengali Egg Curry in Coconut Milk (Dimer Malai Curry)
Italian Style Vegan Quinoa Cakes
photo: http://lifewithnature.com Italian Style Vegan Quinoa Cakes Quinoa is a wonderful healthy grain. Like other whole grains, q...
Thick and Fluffy Pumpkin Pancakes by Baking Bites