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An Asian-Style chicken salad recipe made with green & red cabbage and lettuce and flavored with an almond butter dressing. The best way to use left over chicken.

An Asian-Style chicken salad recipe made with green & red cabbage and lettuce and flavored with an almond butter dressing. The best way to use left over chicken. Source by foolproofliving

This Asian Chicken Chopped Salad recipe is quick and easy to make, packed with fresh ingredients and zesty chicken, and tossed with a heavenly creamy sesame ginger vinaigrette. So delicious!! | http://gimmesomeoven.com

This Asian Chicken Chopped Salad recipe is packed with fresh ingredients and zesty chicken, and tossed with a creamy sesame ginger vinaigrette.

Making something similar to this tonight. Except instead of lamb chops, I'm going with ground lamb and making it into a sort of pot pie-esque meal. :) Golden raisin, toasted pine nuts and couscous to boot!

Making something similar to this tonight. Except instead of lamb chops, I'm going with ground lamb and making it into a sort of pot pie-esque meal. :) Golden raisin, toasted pine nuts and couscous to boot!

BEST roasted cauliflower recipe. Tossed in an easy sweet and spicy marinade and baked for 30 min. So good!

SWeet and spicy cauliflower: BEST roasted cauliflower recipe. Tossed in an easy sweet and spicy marinade and baked for 30 min.

Brussels Sprouts Salad

Brussel Sprout Pecan Raisin Salad with Dijon Mustard Dressing. ♦ The pecans give a nice crunch, the raisins give a hint of sweet, and it’s topped with a Dijon mustard dressing.

Spicy Roasted Cabbage Wedges  - we’ve discovered a mouthwatering cabbage-prep method that’ll blow your taste buds away – roasting!

[ Diet Plans To Lose Weight : – Image : – Description Spicy Roasted Cabbage Wedges – weve discovered a mouthwatering cabbage-prep method thatll blow your taste buds away roasting!

Garlic Roasted Cabbage Wedges - So easy so delicious! My favorite way to cook cabbage!

Garlic Roasted Cabbage Wedges - So easy so delicious! My favorite way to cook cabbage! Alterations warm the oil with the garlic to infuse it more into the oil. Add more garlic.

pinkpagodastudio: Peter Gentenaar--Paper Magician

Fiber artist Peter Gentenaar creates three-dimensional, organic sculptures out of two-dimensional paper. He starts by beating the paper pulp for very long time, creates a single sheet of paper fro…