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This easy Shakshuka recipe is made in under 20 minutes by simmering peppers, shallots, and spices with a basic tomato sauce, then poaching the eggs directly in the sauce. It’s a delicious, healthy breakfast that’s especially great if you’re following Whole30, Low Carb, Paleo, or Gluten Free!
Cook at Home Mom / Whole30, Paleo, and Food Freedom Recipes
Cook at Home Mom / Whole30, Paleo, and Food Freedom Recipes
Chicken breasts sauteed with butter, cremini mushrooms and a touch of white wine, then mixed with sour cream for a rich and satisfying sauce. Serve over rice or mashed potatoes. Do you need this Chicken Stroganoff recipe? Absolutely!! Creamy, dreamy and all around delicious!
Julia Frey |{Vikalinka}
Julia Frey |{Vikalinka}
Julia Frey |{Vikalinka}
Julia Frey |{Vikalinka}