Homemade pasta sauce is so easy, and you can sling it together in around the time it takes to open a jar and heat it up.

Cheat’s homemade pappardelle with quick tomato sauce

Homemade pasta sauce is so easy, and you can sling it together in around the time it takes to open a jar and heat it up.

This cakeeeee by Lorraine Pascale

From the catwalk to TV's Queen of Cakes: Lorraine Pascale tells her inspiring story

Can't beat a bit of pesto - Lorraine Pascales pesto pizza with mozzarella and rocket

Can't beat a bit of pesto - Lorraine Pascales pesto pizza with mozzarella and rocket

Next on my list to make! BBC - Food - Recipes : Pulled beef brisket in a milk bun

Pulled beef brisket in a milk bun

Next on my list to make! BBC - Food - Recipes : Pulled beef brisket in a milk bun

Jamie Oliver definitely makes the best cheese toasty - The cheese crown tops it off!

Jamie Oliver definitely makes the best cheese toasty - The cheese crown tops it off!

Nice and spicy Thai minced chicken salad (Larb Gai)

Nice and spicy Thai minced chicken salad (Larb Gai)

Quick & easy to make & taste sooooooooo good!   BBC - Food - Recipes : Chorizo and lemongrass pastry puff scrolls

Chorizo and lemongrass pastry puff scrolls

Quick & easy to make & taste sooooooooo good! BBC - Food - Recipes : Chorizo and lemongrass pastry puff scrolls

I swear I grew up on these as a kid - love a Staffordshire oatcake!

Food from the Midlands

I swear I grew up on these as a kid - love a Staffordshire oatcake!


More ideas
Slimming world, synfree Spanish chicken; 6 thighs, one tin of toms, one tin's worth of water, two chicken stock cubes, a big bunch of chopped parsley, three garlic cloves, s&p, a tablespoon (yes) of paprika, and all the med-veg you find (I used peppers/courgettes/onions/aubergines) in hot oven (200) for an hour and a half. Bung a few olives on top if you want (I didn't eat them as drank my syns!)

Slimming world, synfree Spanish chicken; 6 thighs, one tin of toms, one tin's worth of water, two chicken stock cubes, a big bunch of chopped parsley, three garlic cloves, s&p, a tablespoon (yes) of paprika, and all the med-veg you find (I used peppers/courgettes/onions/aubergines) in hot oven (200) for an hour and a half. Bung a few olives on top if you want (I didn't eat them as drank my syns!)

Jing earl grey

Jing earl grey

Sun-Dried Tomato and Rosemary Palmiers - Shown on Lorraine Pascale's show. Seemed super easy, and you can vary the filling. She suggested olive tapenade, but they can be made sweet too.

Sun-Dried Tomato and Rosemary Palmiers

Sun-Dried Tomato and Rosemary Palmiers - Shown on Lorraine Pascale's show. Seemed super easy, and you can vary the filling. She suggested olive tapenade, but they can be made sweet too.

Cauliflower Base Pizza

Cauliflower Base Pizza

Staffordshire Oatcakes

Staffordshire Oatcakes

These are pancakes and a traditional favorite from the North Staffordshire area of England. You may grind regular oatmeal in a blender to make your own oat flour.

Fish finger, cheese sandwich with tartare sauce + sweet potato chips

Fish finger, cheese sandwich with tartare sauce + sweet potato chips

Ham and veg soup

Ham and veg soup

Cauliflower Base Pizza

Cauliflower Base Pizza

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