Sandra Bernard

Sandra Bernard

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Sandra Bernard
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Lime-Grapefruit-Basil Gin Punch

Lime-Grapefruit-Basil Gin Punch saw in an add in a punch bowl with sliced grapefruit, very pretty!

This brisk, refreshing smash is found in the Farm-to-Glass section of "The New Cocktail Hour" (Running Press, 2016). It's created by Jörg Meyer of Le Lion Bar in Hamburg, Germany. The book's authors, André and Tenaya Darlington, suggest setting up a table where guests can choose their own herbs to muddle in this herbaceous drink.

Gin and Basil Smash created by Jörg Meyer of Le Lion Bar in Hamburg, Germany. The book's authors, André and Tenaya Darlington, suggest setting up a table where guests can choose their own herbs to muddle in this herbaceous drink.