Yummy-Tummy

suji ka pizza recipe, rava pizza, semolina pizza, sooji pizza with step by step photo/video. tasty our own pizza with semolina base & common pizza toppings.

It is Indo Chinese. It is Chinese ingredients given a strange but lip smacking Indian twist. Chinese Bhel is Crispy Noodles with vegetables, tossed with sauce.

Vada Pav bites, a young and peppier version of traditional Vada Pav, they are perfect for a party or portion control or just to add some variety in life

samosa pinwheels - tasty and easy to make Indian snack #indianfood #food #recipes #vegetarian #snack #potato

Mumbai street food has its own variety ranging from the humble vada pav to pakoras, sandwiches, pani puri, bhel puri and various ...

Parathas Recipes : Green Pea Parathas, Lachha Parathas, Lazeez Parathas, Dal Ke Parathe, Rajma Cheese Paratha, Punjabi Reshmi Paratha, Paneer Stuffed Green Pea Parathas.

Veg Sizzler In Soya Chilli Sauce - #Asian #Vegetable #Sizzler #Recipe by Ruchi Bharani

Chiroti recipe - one the best Indian sweets recipes made for weddings & festivals. A fried flaky pastry topped with powdered sugar or dipped in sugar syrup.

Chiroti recipe - one the best Indian sweets recipes made for weddings & festivals. A fried flaky pastry topped with powdered sugar or dipped in sugar syrup.

Filled with gulkand in the center, these instant Paan Coconut Ladoo are an easy sweet to make this Diwali. Done in 15 minutes!

I have become a fan of a Gujarati cook show that I watch on one of Indian TV channels here and I record the shows for future reference. I...

Brownie Sizzler in Marathi Time: 15 minutes Makes: 4 servings I ngredients: 4 squares of chocolate brownies Chocolate Sauce: 1 bar of milk c...

Spicy Indian crackers, pairs perfect with Chai!

Here I have given a recipe for aromatic veg sizzler with crispy rajma tikki.I used vegetables that full of vitamins, nutrients and fiber.This recipe have many steps but all are easy and quick so anyone can prepare this.This is all time healthy and nutrient-rich dish.

Poha Croquettes are Indian Style deep fried balls made with flattened rice, cheese and potato. Perfect to serve as an appetizer or a evening snack.

Vitamin A-rich spinach and carrots combine with bajra flour to make these filling parathas. Garlic paste lends additional flavour. For variety replace carrots with cabbage and spinach with any other greens. Have a go at other gluten free parathas like Moong Dal and Paneer Paratha and Three Grain Paratha .