Luke Palethorpe

Luke Palethorpe

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Luke Palethorpe
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Bake at 375 for 2 hours for a 5 lb duck. The best way to cook duck and have it tender! Better results than in crockpot.

Duck: Bake at 375 for 2 hours for a 5 lb duck. The best way to cook duck and have it tender! Better results than in crockpot.

Cook a Duck Step 8.jpg

How to Cook a Duck. Duck has a stronger, richer flavor than other poultry, since duck flesh contains more oil. Duck meat is often reserved for special occasions, but it's quite simple to prepare and provides a versatile base for many.

Winter root vegetables roasted in goose fat

Australian Gourmet Traveller recipe for Root vegetables roasted in goose fat : Gourmet Traveller Magazine Mobile

It's Written on the Wall: Holiday Appetizers and Party Food, So Many Yummy Things! (Christmas, New Years and Super Bowl)

12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.