Taking inspiration from a tropical holiday in Queensland, Valli Little has created a light and tasty way to celebrate the flavours of summer in this delicious dessert.

This mangomisu is well known for breaking the internet in the delicious. office. Here we present the boozier, updated version, go nuts.

This beauty is baked with a splash of Chambord and layered with a sweet raspberry filling, both of which offer bright counterpoints to the thick layer of chocolate-cream cheese frosting and whole berries scattered on top.

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