Armando Giaffreda

Armando Giaffreda

Armando Giaffreda
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A delightfully easy cookie recipe that yields sensational results! I'm sharing three secrets to the perfect shortbread cookies that no one can resist! Make sure to add these easy Cranberry Orange Shortbread Cookies to your holiday baking list this season!:

A delightfully easy cookie recipe that yields sensational results! I'm sharing three secrets to the perfect shortbread cookies that no one can resist! Make sure to add these easy Cranberry Orange Shortbread Cookies to your holiday baking list this season!:

These thick & chewy brownies are so much better than the boxed mix!!! They're a quick and easy alternative that will have you coming back for more!

These thick & chewy brownies are so much better than the boxed mix!!! They're a quick and easy alternative that will have you coming back for more!

Homemade French Macarons easy instructions. This is for you Chang! Read it, learn it, make it! :-)

Homemade French Macarons easy instructions. This is for you Chang! Read it, learn it, make it! :-)

How you would like to learn the art of creating a beautiful rose from buttercream?, now you can! The class is suitable for beginners and those who enjoyed cake decorating. The class starts at 10.15am and finish at approximately 12.15 pm .    We supply all materials and equipment needed for your course. Please bring comfortable shoes, a happy smile and an apron with you. Refreshments of teas and coffees will be provided.    In this class you will learn:   How to split a freshly baked 6” cake…

How you would like to learn the art of creating a beautiful rose from buttercream?, now you can! The class is suitable for beginners and those who enjoyed cake decorating. The class starts at 10.15am and finish at approximately 12.15 pm . We supply all materials and equipment needed for your course. Please bring comfortable shoes, a happy smile and an apron with you. Refreshments of teas and coffees will be provided. In this class you will learn: How to split a freshly baked 6” cake…