More ideas from Marvin
Garlic, oil and chilli spaghetti.

Garlic, oil and chilli spaghetti.

Szechuan Eggplant Recipe, Sichuan Eggplant Step by Step

This Szechuan eggplant recipe is a delicious semi-dry spicy eggplant dish that's inspired by the cuisine of Szechuan province in China. Step by step recipe. Absolutely making it again.

These delicious cauliflower "wings" are the perfect vegan-friendly vehicle for any dipping sauce. I'm using an easy buffalo sauce here, for a classic flavor.

These delicious cauliflower "wings" are the perfect vegan-friendly vehicle for any dipping sauce. I'm using an easy buffalo sauce here, for a classic flavor.

Creamy Mushroom Risotto (Vegan + GF)

Creamy Mushroom Risotto (Vegan + GF): An easy, healthy weeknight meal that's super creamy and full of flavour.

This delicious, easy-to-make vegan bacon substitute is made from carrots and five other store cupboard ingredients. | yumsome.com

Maple syrup, tahini, liquid smoke and coconut aminos give this veggie side dish the salty-sweet, smoky taste of cured meat.

Garlic Rubbed Roasted Cabbage Steaks I saw this a couple of weeks ago but didn't pin it so when I got ready to make it I couldn't find how they did it. My version was the cabbage steaks, salt/pepper and I ended up putting a dab of butter because I was out of Olive Oil. OMG it was the best cabbage we've ever had. My husband ate nearly the entire head.

Looks yummy - Garlic Rubbed Roasted Cabbage Steaks. I never would have believed it, but roasted cabbage is a whole other taste to boiled - almost sweet, nutty

This Turkish dish is a healthy vegan twist on the usual breaded, fried eggplant…

Phase 3 Turkish Eggplant Casserole with Tomatoes (Imam Bayildi) is a healthy vegan twist on the usual breaded, fried eggplant casserole. The slices are covered in Mediterranean tomato sauce and baked.

Indian Five-Spice Vegetable Stir-Fry - The Happy Foodie

Indian Five-Spice Vegetable Stir-Fry - The Happy Foodie