Matar Khoye Ka Seekh... This creamy seekh kebab is such an approachable and no-fuss preparation that you will find yourself making this often for snacks and as an accompaniment to your meals.
Peethi Waali Tikki... Sometimes called kachori, this Peethi Waali Tikki is every North Indian’s comfort snack!
Saag Aur Khumb Ki Seekh... The goodness of spinach, the richness of mushrooms and the aroma of spices make this vegetarian seekh kebab a healthy and colorful accompaniment to any meal.
Rajma Ki Shammi.... Iron-rich kidney beans can help slow down aging and are good for the heart. So why not make this nutritious appetizer, which is healthy to boot?
Chicken Korma... A Mughlai dish, the yoghurt-based Chicken Korma is a creamy gravy preparation that goes well with rice or roti.
Kalmi Kalander Kebab... Succulent, yet crispy, meat stuffed with spiced cheese – every bite of this kebab reveals a lovely surprise.
Seared Watermelon with Flavors of summer
Jhinga Samarkhand... The beauty of this dish lies not just in its taste or presentation. It also lies in the ease of its preparation.