Garlic Butter Rice with Kale
Recipe video above. A ripper kale recipe - it's time to think beyond a salad! There's an enormous amount of kale hidden in amongst all that buttery, garlicky rice... Try this with spinach, chard or even grated carrots!
Emily's English Roasted Potatoes | Recipes
Emily's English Roasted Potatoes from Barefoot Contessa. Preheat the oven to 425 degrees. Bring a large pot of water with 2 tablespoons kosher salt to a boil. Add the potatoes, return to a boil, lower the heat, and simmer for 8 minutes. Drain the potatoes, place them back in the pot with the lid on, and shake the pot roughly for 5 seconds to rough up the edges. Carefully transfer the potatoes in one layer to a baking rack set over a sheet pan. Set aside to dry for at least 15 minutes. …
Roasted Broccolini & Cheddar | Recipes
Roasted Broccolini & Cheddar from Barefoot Contessa. Preheat the oven to 400 degrees. Remove and discard the bottom half of the broccolini stems. Cut the remaining broccolini stems in half or quarters lengthwise, depending on the size of the stems. Don’t cut the florets—just pull them apart. Place the broccolini on a sheet pan. Drizzle 4 tablespoons olive oil on the broccolini and sprinkle with 1 teaspoon salt and ½ teaspoon pepper. Toss well, making sure the broccolini is lightly coated…
Skillet Potatoes with Garlic and Herbs - Jessica Gavin
asy skillet potatoes seasoned with herbs and garlic for a delicious one-pan side dish. Creamy Yukon Gold potatoes are used for better texture and flavor.
Ultra Creamy Mashed Potatoes Recipe - Natasha's Kitchen
These creamy mashed potatoes are shockingly good! Learn the secrets to the best mashed potatoes recipe. Whipped, velvety and holiday worthy mashed potatoes!
The Best Pan-Roasted Potatoes Recipe on Food52
Deceptively easy, requiring only potatoes, oil and salt; the result of this stove top potato recipe is a not-too-salty, creamy, roasted-slash-fried potato.
Good Ole Fashion Mac and Cheese
If you had to name a dish you loved as a kid, what would it be? The shepherd's pie? Spaghetti bolognese? For many People from the United States, one of those childhood dishes would be Mac and Cheese. This gratin of macaroni and cheddar cheese is often the number one request of children, but it is also much appreciated by adults. Yes, we all grow up, but these childhood dishes and the nostalgia that accompanies them usually follow us! Ready-made Kraft Mac and Cheese are VERY appreciated by…
Grilled & Loaded Smashed Potatoes
Keep your crew happy with this cookout-ready starter or side. Grill pre-cooked potatoes until crispy on the outside and smash in a cast iron skillet. Load ‘em with a smoky bacon and bell pepper mix seasoned with Grill Mates® Montreal Steak Seasoning and Cheddar cheese. Char until melted and top with green onions and sour cream. Dig in!
Roasted Garlic Mashed Potatoes - Love and Lemons
Made with olive oil and roasted garlic, these creamy homemade mashed potatoes are one of our favorite side dishes.
Ranch-Glazed Baby Carrots
There's no need to dip these flavor-packed carrots in a creamy dip—they're already sauteed in delicious ranch dressing mix. You and your crew will love 'em! —Taste of Home Test Kitchen
How to Make Instant Mashed Potatoes Better
Instant mashed potatoes are tasty in a cinch, but here at Tablespoon we can never leave good enough alone. Here’s how we take our instant mashed potatoes to the next level.