meat Cooking kitchen

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diagram of the cuts of lamb
Lesson 14 – Lamb Filet with Vegetable Tian – Tomato Concassé
an old poster shows the cuts of meat and other foods on display in front of a green background
A wonderful, magical animal
an animal's body with all the parts labeled
How to Cut Up a Chicken - The Boat Galley
an animal's skull and its parts labeled in spanish, with caption below
Carne de pollo, corte y despiece
the parts of an animal's body are labeled in several different colors and sizes
How to Cut Up a Chicken - The Boat Galley