More ideas from Muskan
This chocolate cake is so moist it doesn't even need frosting! Just sprinkle on a little confectioner's sugar. Substitute all-purpose with whole wheat flour, sugar with Splenda, and vegetable oil with applesauce for a healthier and fiber-packed but just as tasty dessert! ^__^

This chocolate cake is so moist it doesn't even need frosting! Just sprinkle on a little confectioner's sugar. Substitute all-purpose with whole wheat flour, sugar with Splenda, and vegetable oil with applesauce for a healthier and fiber-packed dessert.