#ad Craving a hearty stew? This Dominican-style mondongo is a delicious and easy-to-make one-pot meal made with tripe, a type of stomach from a cow. So simple, yet so good! Dominican Style Tripe Stew (Mondongo) is a warm comforting stew made with beef tripe, onion, garlic, peppers, carrots, potatoes, tomato sauce, and cilantro. The tripe is wonderfully seasoned and fork-tender for one hearty meal. | @mydominicankitchen #tripstew #dominicanrecipes #dominicanfood #Mondongosoup