ROHIT RAMDAS

ROHIT RAMDAS

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Emma Bengtsson, the pastry chef at Michelin-starred Aquavit – a pioneer of Nordic cuisine since first opening in 1987 – was recently nominated for Food & Wine magazine’s The People’s Best New Pastry Chef award.

lLOVE THE PLATING UP Emma Bengtsson, the pastry chef at Michelin-starred Aquavit – a pioneer of Nordic cuisine since first opening in 1987 – was recently nominated for Food & Wine magazine’s The People’s Best New Pastry Chef award.