There’s everything to love about watermelon. A simple summer treat. A frosty beverage with vodka. And now: the prettiest dessert you’ll see this year. Wish I’d had this in time for our neighborhood Fourth of July party! I love the supreme Gluten-Free nature of this cake, too. Watermelon “Cake” Ingredients: - 1 …
Valentines Day layered Jello Salad: So fun, and easy to make with strawberry "Hearts". (scheduled via http://www.tailwindapp.com?utm_source=pinterest&utm_medium=twpin&utm_content=post510129&utm_campaign=scheduler_attribution)
Especially like the yam concoctions. On another note...when will people figure out the difference between yams and sweet potatoes. Yams are the bright orange ones -- they're not sweet potatoes! Sweet potatoes are pale yellow and taste like a sweet russet potato and -- end rant..
Slimming World Sweets. Wash grapes then when still wet put fat free jelly powder over them. Once covered (or as much as you can) put in the freezer. Nice straight from freezer or after 10mins. #slimmingworld
PKT INSTANT MASH, 2-3EGGS,FF 3/4 OF A 500G TUBCOTTAGE CHEESE,CHEESE FROM HEALTHY XTRA SEASONING COMBINE ALL INGREDIENTS UNTIL A PASTRY CONSISTENCE I ADDED A LITTLE WATER ROLL OUT TO THICKNESS DESIRE CUT INTO ROUNDS AND BAKE AT 180 FOR 15-20 MINS OR UNTIL GOLDEN