khandvi recipe - soft, melt in the mouth, spiced and seasoned gram flour rolls. a favorite snack from the gujarati cuisine. step by step recipe.

khandvi recipe - soft, melt in the mouth, spiced and seasoned gram flour rolls. a favorite snack from the gujarati cuisine. step by step recipe.

Kothimbir Vadi or Cilantro Cakes | This recipe is a Maharashtrian dish called Kothimbir Vadi. Kothimbir in maharastrian means cilantro/coriander and hence the name. This a great dish to serve as a snack, since its steamed (not fried), gluten free and vegan. Its so fluffy, and since you roast the steamed pieces in a pan before serving you get a crisp edge. Being light in taste, its very easy to keep on grabbing piece after piece. | #Recipe #appetizer #snack #glutenfree #vegan #vegetarian…

Kothimbir Vadi or Cilantro Cakes | This recipe is a Maharashtrian dish called Kothimbir Vadi. Kothimbir in maharastrian means cilantro/coriander and hence the name. This a great dish to serve as a snack, since its steamed (not fried), gluten free and vegan. Its so fluffy, and since you roast the steamed pieces in a pan before serving you get a crisp edge. Being light in taste, its very easy to keep on grabbing piece after piece. | #Recipe #appetizer #snack #glutenfree #vegan #vegetarian…

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