Vegetarian Bread & Breakfast
Collection by Tianna Jordan • Last updated 8 weeks ago
Bread
Cardamom Knots with Bourbon and Chocolate
I love Swedish baked goods, and I'm utterly obsessed with the idea of Fika. Fika is the Swedish term for a coffee break, but it's soooooo much more than that. Its the act of relaxing and connecting with others in the afternoon over coffee and snacks. Imagine every day taking an extended coffee...
Breakfast Mains
Butters, Jams, Syrups, Etc.
Lavender Simple Syrup - The Kitchen McCabe
This syrup is lovely as a sweetener for coffee or over pancakes and waffles. Use any way you would a simple syrup.
Elderflower Simple Syrup - The Kitchen McCabe
Elderflowers are popping along the roadsides on my side of the world right now – this is a time of year I wait for all spring long. June. The world is warm, nights are long, and flowers scent the air around every corner you turn. Elderflowers can be found in many places, but the...Read More »
Raspberry Rose Jelly - Rose Water & Orange Blossoms
Raspberry Rose Jelly
Muffins & Bagels
Soft Pretzel Twists (5 Ways)
Oatmeal, Overnight Oats, Sweet Grains
Chocolate Teff Porridge — Will Frolic for Food
Hello honeybees! I have a quick recipe for you all today. It’s a chocolate breakfast porridge that comes together in less than 5 minutes featuring one of my favorite naturally gluten free flours: teff. The foundation of this recipe is water and teff flour, which are stirred together cold then set ov
Pancakes, Waffles, French Toast
Lemon Sugar Crepes with Whipped Cream Cheese | HBH
These crepes are pretty extra special though. They are filled with some seriously amazing whipped cream cheese and then simply topped with lemon, sugar and honey. Nothing all that fancy, but still 100% delicious!!
Orange Ricotta Chocolate Chip Pancakes | Ricotta Pancakes
Orange Ricotta Chocolate Chip Pancakes
Pastries
Caramelized Onion, Spinach, and Cheddar Flaky Pastries
overhead photo of Caramelized Onion, Spinach, and Cheddar Flaky Pastries
Homemade Cronuts with Lemon Glaze — To Salt & See
Like croissants, these cronuts consist of buttery, flakey layers. (I enjoyed eating these cronuts layer by layer!) Deep fried, these cronuts have a crisp exterior, while the inside remains soft and delicate. The donuts are rolled in sugar and topped with a lemon glaze. Each donut is rather tall as y
Cardamom Rose Beignets. - Half Baked Harvest
Cardamom Rose Beignets | halfbakedharvest.com @hbharvest
Cherry Cream Cheese Danishes
These quick and easy Cherry Cream Cheese Danishes are the perfect on the go breakfast, or sweet treat for the end of the day!
Rolls, Biscuits, Cornbread
Extra-Corny Cornbread Muffins
Made with cornmeal and fresh corn kernels, these not-too-sweet tender muffins are just as good alongside barbecue as they are slathered with butter at the breakfast table.
Cheesy Onion Rolls
These Cheesy Onion Rolls hit the savory spot. Lots of cheese, butter, onion and fresh chive blossoms if you have em.
Scones & Biscotti
Oat Scones | The Modern Proper
Buttery and made moist thanks to a secret ingredient, these oat scones are a Scottish-ish riff on everyone’s favorite breakfast treat.
Sides (Hashbrowns, Bacon, Breakfast Potatoes)
Other Pins
Cherry Chocolate Buckwheat Scones - Radiant Rachels
The delicious duo of cherries and chocolate are made even better with the addition of nutty buckwheat in these tender gluten free scones.
Chocolate Teff Porridge — Will Frolic for Food
Hello honeybees! I have a quick recipe for you all today. It’s a chocolate breakfast porridge that comes together in less than 5 minutes featuring one of my favorite naturally gluten free flours: teff. The foundation of this recipe is water and teff flour, which are stirred together cold then set ov
Sweet Honey Jalapeño Cheddar Cornbread Biscuits - Half Baked Harvest
The buttery flavor and flakiness of a biscuit combined with the sweetness of a honey cornbread muffin all mixed together with a kick from the jalapeño and then a big ol' bite of sharp cheddar cheese!! Ah huh, it's good.
Baked Cinnamon Crumb Donuts (Non-Dairy) | Truffles and Trends
I love cinnamon. Anything cinnamon. Cinnamon buns, cinnamon cookies, cinnamon cake, cinnamon bread, cinnamon donuts - actually, I prefer chocolate when it comes to donuts. Well, not a chocolate donut, but a regular store-bought vanilla donut with chocolate icing. You know, the deli
Cheesy Herb Stuffed Naan (with no yeast option). - Half Baked Harvest
Extra soft, doughy, chewy, and stuffed generously with cheese, spinach, and herbs. Easy to make and difficult to mess up!
Herby Everything Cheddar Swirl Buns. - Half Baked Harvest
Easy, doughy, swirled with cheddar cheese, basil pesto, fresh herbs, and a little everything bagel spice too. Serve as an easy brunch, appetizer, or even as a side dish...perfect, springy and DELICIOUS!
scallion pull-apart bread — molly yeh
scallion pull-apart bread | my name is yeh | Bloglovin’
Potato Asiago & Caramelized Onion Galette
Potato Asiago & Caramelized Onion Galette
Herby Everything Cheddar Swirl Buns. - Half Baked Harvest
Easy, doughy, swirled with cheddar cheese, basil pesto, fresh herbs, and a little everything bagel spice too. Serve as an easy brunch, appetizer, or even as a side dish...perfect, springy and DELICIOUS!
meyer lemon morning buns | Tutti Dolci
Meyer lemon morning buns are a breakfast dream! Reminiscent of both a sweet roll and a flaky pastry, these golden twists are delicious!
Soft Pretzel Twists (5 Ways)
Ginger Persimmon Scone Muffins | Love and Olive Oil
The best of both scones and muffins: a light and crunchy top and a moist and tender bottom, studded with sweet persimmons and chunks of spicy candied ginger.
Oat Scones | The Modern Proper
Buttery and made moist thanks to a secret ingredient, these oat scones are a Scottish-ish riff on everyone’s favorite breakfast treat.
Lavender Simple Syrup - The Kitchen McCabe
This syrup is lovely as a sweetener for coffee or over pancakes and waffles. Use any way you would a simple syrup.
Elderflower Simple Syrup - The Kitchen McCabe
Elderflowers are popping along the roadsides on my side of the world right now – this is a time of year I wait for all spring long. June. The world is warm, nights are long, and flowers scent the air around every corner you turn. Elderflowers can be found in many places, but the...Read More »
Extra-Corny Cornbread Muffins
Made with cornmeal and fresh corn kernels, these not-too-sweet tender muffins are just as good alongside barbecue as they are slathered with butter at the breakfast table.