Bunting cake recipe
This charming colourful sponge cake is decorated with beautiful bunting, easily made with straws and scraps of cute fabric. Equipment and preparation: You will need two lengths of doweling rod, assorted ribbon and thread, and an electric mixer.
Red Velvet Swiss Roll | Baking, Recipes and Tutorials
In keeping with all the Jubilee baking that's about at the moment I bring you the Red Velvet Swiss Roll! Based on a Jaconde sponge which is flexible and perfect for shaping (and swiss rolling), this is my red velvet version filled with a white chocolate cream cheese frosting. Go on, you know you want to... Ingredients: 4 egg whites, large 20g caster sugar 4 eggs (whole), large 160g icing sugar 160g ground almonds 25g plain flour 25g cocoa powder Red gel paste colouring. I prefer Sugarflair…
Food: Dinner Recipes, Dinner Party Ideas, Cakes, Bakes & More
The best recipes and latest food news from the woman&home kitchen. Discover hundreds of new dishes to suit every taste, dietary requirement and season
Blueberry & Vanilla Battenberg | Baking, Recipes and Tutorials
A Battenberg with a subtle nod to the Jubilee - Battenberg goes red, white and blue! Ingredients: 200g butter, softened 200g caster sugar 4 eggs 200g self-raising flour 90g blueberries 1 tsp vanilla bean paste or the seeds scraped from one vanilla bean pod. 1 x pkt white marzipan 1/3rd of a jar of strawberry conserve or jam. Prepare an 8" square tin by lining the sides and the base. In the piece of baking paper for the base fold a pleat which will divide the cake in half. Pink tin again…
The Contemporary Home
Shop our curated collection of gifts at notonthehighstreet. Discover 1000's of gifts for all occasions from 1000’s of unique and personalised products by the UK’s best small creative businesses.