"I snagged this dessert from my Scandinavian grandmother," says Mehmet Gürs. "She used a wood-burning oven, a cast-iron skillet and fresh island berries." Use additional raspberries when figs are not in season.
The Best Raspberry Bread - There's almost more raspberries than bread! Super soft and just bursting with juicy berries! So delishhhh! (you can use frozen berries!) Wow this looks super delicious to eat, yumm!