BBQ Biscuit Cups recipe from The Country Cook. Refrigerated biscuits with ground beef, barbecues sauce and gooey, melted cheese on top. Kids love 'em, grown ups love' em and they are so simple and easy to throw together!
My grandma makes a version of these every Christmas and we fight to see who gets one (or more) before theyre gone. I turned them into a party-pleasing dessert for my husband and his buddies during football season. Note: make these on a full stomach or you may end up eating too many while you decorate. (Cook time = refrigerator time)