LAMB CUTLETS WITH FIGS AND SHERRY

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www.taste.com.au

Crumbed lamb cutlets

clock
55 minutes

Ingredients
∙ Serves 4
Meat
  • 10 (500g) lamb cutlets
Produce
  • 1 tbsp Flat-leaf parsley, fresh leaves
Refrigerated
  • 1 Egg
Baking & Spices
  • 1/4 cup Plain flour
Oils & Vinegars
  • 1 Vegetable oil
Bread & Baked Goods
  • 1 cup Breadcrumbs, fresh
Dairy
  • 1 tbsp Parmesan cheese
Deli
  • 1 Salad, leaves
Gremolata lamb cutlets | Oh my goodness these sound DELICIOUS! ~ Hollie @ Little Goldfish

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