Explore Olive Oil Ice Cream, Pear Tart, and more!

Ceviche- picture is not accurate but the recipe looks worthy

There's a Newf in My Soup!: French Fridays with Dorie: Olive Oil Ice Cream and Thin Pear Tart

Peruvian Arroz Tapado

My friends at Peru Delights shares a delicious recipe great for the budget AND belly! The popular Arroz Tapado meal (Peruvian meat-filled rice)

leche de tigre (3)

A Recipe For Healthy Peruvian Chicken Skewers With Cilantro Sauce Read More by mverlaque

Ready in just 11 minutes, Jamie Oliver's recipe for Chorizo and Salmon, from the book of the Channel 4 series '5 ingredients'. Easy Food, combines winning flavours.

Smoky Chorizo Salmon

Ready in just 11 minutes, Jamie Oliver's recipe for Chorizo Salmon, from the book of the Channel 4 series, Jamie's Quick & Easy Food, combines winning flavours.

Cook In / Dine Out: Sweet Corn Agnolotti with Mushrooms

Among viewers of Top Chef, Mike Isabella is best known for his pepperoni sauce. For patrons of his first D.

Fresh Ahi Tuna Tartare With Avocado Recipe by freshchefnikki on #kitchenbowl

Fresh Ahi Tuna Tartare With Avocado

Sizzling Seared Scallops #Jamiespartymenus

Sizzling Seared Scallops

Sizzling Seared Scallops #Jamiespartymenus

Couscous Tabbouleh Salad With Feta || Around the World: Greek Dinner || Gastrolab  Couscous and Tabbouleh salad are common in south Mediterranean cuisine and feta enriches the taste of the dish and makes it deep.  https://www.youtube.com/watch?v=QyfnewdbF0w

Couscous Tabbouleh Salad With Feta || Around the World: Greek Dinner || Gastrolab Couscous and Tabbouleh salad are common in south Mediterranean cuisine and feta enriches the taste of the dish and makes it deep. https://www.youtube.com/watch?v=QyfnewdbF0w

Bouillabaisse is the classic French take on Mediterranean Fisherman's Stew. Flavored with orange peel, saffron, garlic, and olive oil, it's delicious as it is good for you.

Bouillabaisse is France& classic Mediterranean fisherman& stew. Fresh local fish and shellfish in a sublime sauce of orange peel, saffron, and fennel.

Wild Salmon, Asparagus, and Shiitakes in Parchment Recipe

Wild Salmon, Asparagus, and Shiitakes in Parchment

Wild salmon, asparagus and shiitake mushrooms in parchment paper. When you bake fish and vegetables in parchment, you are steaming them in their own juices. It preserves nutrients and requires little added fat.

Quinoa with Spice-Roasted Shrimp and Pistou

Quinoa with Spice-Roasted Shrimp and Pistou

Quinoa with Spice-Roasted Shrimp and Pistou Recipe. Chef John Currence coats shrimp with a potent mix of fennel seeds, dried oregano and garlic and onion powders. He flavors the quinoa with a vibrant, pesto-like pistou, made with a judicious amount of oil

Shiitake Mushrooms and Brown Rice En Papillote

Shiitake Mushrooms and Brown Rice En Papillote

Long used for healing in Shiitake Mushrooms are one of the best foods to eat for health, boasting a special combination of that boost immune function.

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