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These fluffy vegan banana pancakes are infused with vanilla and toasty chai spices. Serve them up with some fresh fruit and a drizzle of maple syrup for a cozy vegan breakfast! #doplants #ad /lovemysilk/

1. Use 1/2 – 3/4 cup of honey for each one cup of sugar in the recipe. 2. Reduce the liquid by 1/4 cup for each cup of sugar replaced. 3. Reduce cooking temp by 25 degrees (honey will make your baked goods brown more easily). 4. If the recipe doesn’t already include baking soda, add 1/4 tsp for each cup of sugar replaced.

These easy Baked Sweet Potatoes w/ Chickpeas & Broccoli Pesto make a delicious vegan meal or side dish! Every once in a while, I decide to get away from my easy overnight oats and power bowl recipes and do something fancy. “Fancy”. It doesn’t happen very often because, well, life. And also because I come …

30 Minute Sweet Thai Chili Salmon Skewers. | How Sweet It Is

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