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[ Arabic ] Mafroukeh is a Lebanese dessert made of semolina, pistachios, sugar and butter infused with sugar syrup, orange blossom water and rose water. It is filled with a delicious rich cream. Drizzle sugar syrup over these mini mafroukeh just before serving.

[ Arabic ] Mafroukeh is a Lebanese dessert made of semolina, pistachios, sugar and butter infused with sugar syrup, orange blossom water and rose water. It is filled with a delicious rich cream. Drizzle sugar syrup over these mini mafroukeh just before serving.

There are 2 type of Kushari, one from Alexandria and one from Cairo. Both are the definition of amazing.

There are 2 type of Kushari, one from Alexandria and one from Cairo. Both are the definition of amazing.

Spinach And Feta Muffins | Packed with spinach and cubes of feta cheese, these flavor-rich muffins treat your taste buds to a yummy spanakopita-like experience.

Spinach and Feta Muffins

Spinach And Feta Muffins | Packed with spinach and cubes of feta cheese, these flavor-rich muffins treat your taste buds to a yummy spanakopita-like experience.

Ma'amoul style cookies.  I found this recipe to inspire some deserts I will be making for all the "LA vegans" that frequent the Lebanese restaurant I work at.  I will be using the pistachio/date/walnut fillings and dipping them in home-made glorious dark chocolate! Oh boy!!

Ma'amoul style cookies. I found this recipe to inspire some deserts I will be making for all the "LA vegans" that frequent the Lebanese restaurant I work at. I will be using the pistachio/date/walnut fillings and dipping them in home-made glorious dark chocolate! Oh boy!!

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