Mexican coffee drinkers have a unique way of brewing their coffee, many prefer to add a small amount of cinnamon to the ground coffee before brewing, this adds a distinct flavor and also reduces the acidity.
Left over coffee.Freeze it in an ice cube tray. Put in a blender with your favorite coffee creamer to make a frappuccino or use them as ice cubes in ice coffee. When it melts, ur coffee eont be watery. LOVE this idea and I don't even drink coffee!