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http://www.cafejohnsonia.com/2013/11/brussels-sprout-potato-gratin.html?m=1

This Gruyere-topped Brussels sprout potato gratin is a delicious side dish - perfect for fall and winter. Gluten-free and vegetarian.

Rosemary Balsamic Baby Potatoes and Brussels Sprouts

Rosemary Balsamic Baby Potatoes and Brussels Sprouts

Rosemary Balsamic Baby Potatoes and Brussels Sprouts - love this one! Brussels sprouts are a staple in my house and adding baby potatoes kills two birds with one stone

Michelle's notes: grilled brussels sprouts was AWESOME - used prosciutto instead of bacon and added some goat cheese on top. The first time I've actually enjoyed brussels sprouts. Cam liked the flavors as well but would prefer a different veggie

Grilled Brussels Sprouts with Bacon and Balsamic

Brussels Sprouts Gratin. I found this in Cooking Light back in 2010 and it is my go to recipe for brussels now.

Brussels Sprouts Gratin

Try: Brussels Sprouts Gratin. I found this in Cooking Light back in 2010 and it is my go to recipe for brussels now.

Quoted, "these are the best Brussels   sprouts ever." I might need to make these sometime!

The Best Brussels Sprouts

The Best Brussel Sprouts 3 cups brussels sprouts, halved 1 teaspoon black pepper 1 teaspoon garlic salt 2 tablespoons olive oil cup seasoned bread crumbs

Bacon and Brussels Sprouts Gratin. Bacon, cheese and Brussels Sprouts all baked in a creamy sauce.

Sub out the bread crumbs for low carb. Bacon and Brussels Sprouts Gratin. Bacon, cheese and Brussels Sprouts all baked in a creamy sauce. Maybe I could like Brussel sprouts

Mini Potato Gratin (Muffin Tin) - great party food, breakfast with eggs or as a side for a fancy dinner. Freezer friendly and easy to make!

Cheesy Potato Gratin Stacks (Muffin Tin)

Mini Potato Gratin Stacks (Muffin Tin) - great party food, breakfast with eggs, or as a side for a fancy dinner. Freezer friendly and easy to make!

Brussel Sprout Gratin with Dijon Mornay | http://gourmet-tastes.blogspot.com

Not sure of the dijon mustard, but love this au gratin brussel sprout idea. {Brussel Sprout Gratin with Dijon Mornay Sauce}

Like cabbage, raw brussels sprouts do well when shredded and mixed with a tart apple, lemon juice and zest, and a dressing of Dijon mustard and mayonnaise It’s not a traditional slaw, but the concept is the same. Serve this immediately, or give it some time in the fridge to let the flavors meld. (Craig Lee for The New York Times)

Lemony Brussels Sprout Slaw

Lemony Brussel Sprout Salad -Like cabbage, raw brussels sprouts do well when shredded and mixed with a tart apple, lemon juice and zest, and a dressing of Dijon mustard and mayonnaise. It’s not a traditional slaw, but the concept is the same.

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