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Parmesan & garlic baked fries.

Parmesan & garlic baked fries.

Baked Parmesan Garlic Fries - Do It And How

Baked Parmesan Garlic Fries

Baked Parmesan Garlic Fries by Iowa Girl Eats an appetize,r a snack, a side vegetarian potato, with a sweet potato for good measure

Garlic Parmesan Frites  (Only 4 Weight Watcher points plus! And they sound awesomely yummy!)

Garlic Parmesan Frites (Only 4 Weight Watcher points plus! And they sound awesomely yummy!

This vegetarian Thanksgiving side is one of Betty’s most popular recipes ever! Tender slices of butternut squash are layered with a flavorful garlic-parmesan-panko bread crumb mixture and baked to perfection. The whole thing’s ready in a little over an hour; feel free to prep the dish up to 24 hours before Thanksgiving and then bake right before your meal.

Parmesan-Butternut Squash Gratin

Betty's Thanksgiving side idea: butternut squash seasoned with garlic and Parmesan and topped with crispy bread crumbs! ~use gluten free bread crumbs!

Tomato, Squash & Feta Gratin -love having a different recipe for squash and zucchini.  Great for company because it adds so much color.  Would double the feta next time to 4 oz.

This will be our side dish with dinner tonight! Tomato, Squash & Feta Gratin -love having a different recipe for squash and zucchini. Great for company because it adds so much color. Would double the feta next time to 4 oz. So good.

Oven Roasted Cherry Tomatoes Recipe from sixsistersstuff.com is the perfect summer dish!

Oven-Roasted Parmesan and Garlic Cherry Tomatoes

Parsley, Parmesan, and Garlic Oven Roasted Cherry Tomatoes (halved the recipe, perfect for 2 people; use garlic powder instead of garlic salt)

Roasted Garlic-Parmesan Zucchini, Squash and Tomatoes - the perfect use for all those fall veggies!! So delicious!!

Roasted Garlic-Parmesan Zucchini, Squash and Tomatoes

Roasted Garlic-Parmesan Zucchini, Squash and Tomatoes - Perfection! I love roasted veggies like this with parmesan!

Roasted Mustard Potatoes

Roasted Mustard Potatoes

Roasted Mustard Potatoes- these were really good! i didn't have dijon so i used spicy brown mustard, still delicious!

Garlic and Parmesan Sauteed Zucchini on MyRecipeMagic.com. A great side dish for dinner tonight!

Garlic and Parmesan Sauteed Zucchini

I made this recipe and ate all of the Zucchini! The Parmesan cheese is the hero in this recipe. From: Tone & Tighten: Garlic and Parmesan Zucchini Recipe

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