Bacon Wrapped Chicken with cream cheese filling Preheat oven to 350 degrees. In a bowl, mix the cream cheese, chives, garlic. Divide the mixture into 4 balls. Place 1 cream cheese ball in the center of each butterflied chicken breast half. Fold the chicken, wrap with a slice of bacon, secure w/ toothpick. Place chicken in baking dish. Pour the butter over the chicken. Bake 30 mins.
Serve up a spicy dinner for two with this hot and creamy linguini tossed with an eye-opening blend of chicken strips sauteed with Cajun seasoning, Colorful bell peppers, mushrooms and onions. Cream, basil, lemon pepper and garlic powder finish the sauce.