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Food of the Grand Trunk Road | Hardeep Singh Kohli, Anirudh Arora

Food of the Grand Trunk Road

Beer tasting! mini tube stacking glass, bento tray, whiteboard marker | CB2

Matthew Williamson for

tube stacking glasses used as beer tasters, with a rectangular platter for serving and identifying the styles. Great for a beer tasting party!

Jerusalem: Amazon.co.uk: Yotam Ottolenghi, Sami Tamimi: 9780091943745: Books

Jerusalem by Yotam Ottolenghi & Sami Tamimi is packed with mouthwatering recipes, taking culinary influences from Jerusalem's Muslim, Jewish, Arab, Christian and Armenian communities.

Cookbooks for the NY 2013 :)

Spring 2013 Cookbook and Food Book Preview

Check out THE WORKING CLASS FOODIES COOKBOOK in this great roundup from The Atlanta Journal Constitution.   #recipe #cookbook

"The Working Class Foodies' Cookbook: 100 Delicious Seasonal and Organic Recipes for Under 8 dollars per Person" by Rebecca Lando. Out June 2013

Mamushka - Olia Hercules

Mamushka: Recipes from Ukraine and Eastern Europe: Olia Hercules: 9781616289614

Every Grain of Rice: Simple Chinese Home Cooking: Fuchsia Dunlop: 9780393089042: Amazon.com: Books

Every Grain of Rice: Simple Chinese Home Cooking: Fuchsia Dunlop: 9780393089042

Party Perfect Bites - anthropologie.com

Party Perfect Bites

Party-Perfect Bites by Milli Taylor. Photography by Helen Cathcart. Published by Ryland Peters & Small

The Chinese Takeout Cookbook: Quick and Easy Dishes to Prepare at Home: Diana Kuan: 9780345529121: Amazon.com: Books

The Chinese Takeout Cookbook: Quick and Easy Dishes to Prepare at Home

Molly Stevens's Roasted Parsnips with Bacon and Rosemary

The practice of salting meat before roasting it is a great way to season a piece of poultry or pork from the inside out. Molly Stevens has written All About Roasting: A New Approach to a Classic Art, and she swears by this technique.

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