Grilled-Salmon-with-Asparagus-Leeks-and-Mushrooms. 2 teaspoons chopped fresh thyme pound large leek (white part pound fresh morel or shiitake tablespoons new teaspoon kosher teaspoon cup dry sherry or dry white tablespoon olive salmon cup coconut cream
Grilled Salmon, pinner said "This recipe is fantastic. I've been converted from a non-salmon eater to a big salmon fan because of this recipe. Always been turned off by strong fishy taste, but this marinade had me licking my plate clean.
Shrimp: Oil, for frying 2 lbs shrimp (I use large or jumbo, Bonefish Grill uses small) 4 eggs 1 cups flour 1 cup cornstarch 2 teaspoons salt, 1 teaspoon pepper Sauce: cup mayonnaise – 1 Tablespoons Asian chili s