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Honey Sesame Prawn with Beef, Basil  Scallops - http://biggreenasianegg.wordpress.com/2013/07/15/honey-sesame-prawn-with-beef-basil-scallops/

Honey Sesame Prawn with Beef, Basil & Scallops

Honey Sesame Prawn with Beef, Basil Scallops - http://biggreenasianegg.wordpress.com/2013/07/15/honey-sesame-prawn-with-beef-basil-scallops/

Smoked Chicken On The Big Green Egg

This same recipe can be used in a different smoker or grill that can regulate temperat and provide indirect heat for an extended period of time.

Big Green Egg Lifestyle, chef profiles, product highlights and more

BIG GREEN EGG LIFESTYLE

Maple Brined, Apple Wood Smoked Turkey Breast on the Big Green Egg |

Maple Brined, Apple Wood Smoked Turkey Breast on the Big Green Egg

Maple Brined, Apple Wood Smoked Turkey Breast on the Big Green Egg « Hungry Foodies Pharmacy

DO NOT FRET !!!! This is NOT rocket science for any newbies looking to do their first bird? Simple and easy, its all about temperature......

Thanksgiving Turkey on the Big Green Egg Plus Butterball's Top Ten Turkey Mistakes Any newbies looking to do their first bird, RELA.

Okay, those of you that follow me know that I DO NOT use the BGE for Low and Slow and in fact rarely do ANY BBQ.  I typically do one dish me...

Top Sirloin Steak Methods for preparing Top Sirloin Steak like you’ve never tasted. Warning : If you eat steak more than medium rare, sk.

First time in a several weeks that we cooked out twice in one weekend.  Last night it was pizza.  Just the basics.  Pepperoni, Multiple Chee...

Recipe makes two 14 inch pizza dough’s for your Big Green Egg and can be frozen for use later as well. Ingredients 2 Cups of warm wate.

Miso-Mustard Grilled Sea Bass - http://biggreenasianegg.wordpress.com/2013/10/21/miso-mustard-grilled-sea-bass/

Miso-Mustard Grilled Sea Bass

Miso-Mustard Grilled Sea Bass - http://biggreenasianegg.wordpress.com/2013/10/21/miso-mustard-grilled-sea-bass/

Big Green Egg Ginger Garlic Shrimp Stir Fry

This recipe for Big Green Egg Ginger Garlic Shrimp Stir Fry is so delicious. The perfect summer stir fry to make. Asian inspired and packed with flavor.

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