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Prosciutto Roasted Fig, Mozzarella, Pesto & Endive #italian #cookery school #restaurantzest

Prosciutto Roasted Fig, Mozzarella, Pesto & Endive #italian #cookery school #restaurantzest

Proscuitto Wrapped Figs, Mozzarella & Endive Ready For Roasting #italian #cookery school #restaurantzest

Proscuitto Wrapped Figs, Mozzarella & Endive Ready For Roasting #italian #cookery school #restaurantzest

Pancetta Wrapped Roasted Quail, Grape Sauce #italian #cookery school #restaurantzest

Pancetta Wrapped Roasted Quail, Grape Sauce #italian #cookery school #restaurantzest

Orecchiette al forno con cipolline, radicchio, ricotta scivolata nel latte e naturalmente #mozzarellamandara.

Orecchiette al forno con cipolline, radicchio, ricotta scivolata nel latte e naturalmente #mozzarellamandara.

Weihnachtliche Cheesecake-Brownie-Muffins mit Spekulatiusgewürz und Marzipan

Weihnachtliche Cheesecake-Brownie-Muffins mit Spekulatiusgewürz und Marzipan

Baked Batter “Fried” Shrimp with Garlic Dipping Sauce – If you are a fan of Red Lobster’s Batter Fried Shrimp, then you are going to LOVE this healthier, homemade version in which the shrimp are baked instead of fried and they taste amazing!

{USA} Baked Batter “Fried” Shrimp with Garlic Dipping Sauce – If you are a fan of Red Lobster’s Batter Fried Shrimp, then you are going to LOVE this healthier, homemade version in which the shrimp are baked instead of fried and they taste amazing!

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