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A delicious french classic: chicken rolled around ham and swiss cheese.

A delicious french classic: chicken rolled around ham and swiss cheese.

Asian Orange Chicken

Asian Orange Chicken

Asian Orange Chicken I have made this just go a little easy on orange juice. Reserve one tablespoon juice and if you want more orange flavoring then add the rest.

This is truly the best tasting baked ziti/mostacolli i have ever had or made. The flavors are so savoring and mouthwatering. Even the pickiest of kids will love it. Everywhere i take it, i am asked for the recipe or who catered it. My daughters  kindergarten class devoured it over everything else that was available You definitely won't be disappointed in this one!!

This is truly the best tasting baked ziti/mostacolli i have ever had or made. The flavors are so savoring and mouthwatering. Even the pickiest of kids will love it. Everywhere i take it, i am asked for the recipe or who catered it. My daughters kindergarten class devoured it over everything else that was available You definitely won't be disappointed in this one!!

Parmesan Chicken So Yummy! 29 April 2012 very good may need pepper or garlic seasoning.

Parmesan Chicken Breasts

Recipe for Chicken Cordon Bleu Casserole - his dish has all the flavor and taste of Chicken Cordon Blue, but in a casserole. As you all can tell, I love One dish and make ahead wonders!...

Chicken Cordon Bleu Casserole

Recipe for Chicken Cordon Bleu Casserole - his dish has all the flavor and taste of Chicken Cordon Blue, but in a casserole. As you all can tell, I love One dish and make ahead wonders!...

Chicken Fettuccini Alfredo recipe — made this last night (w/o the chicken) and it is seriously the BEST fettuccini alfredo I've ever had, homemade or from a restaurant. I didn't add the sour cream to save some calories, and the sauce was still mind-blowing. Seriously, everyone needs to try this!!

Chicken Fettuccini Alfredo recipe — made this last night (w/o the chicken) and it is seriously the BEST fettuccini alfredo I've ever had, homemade or from a restaurant. I didn't add the sour cream to save some calories, and the sauce was still mind-blowing. Seriously, everyone needs to try this!!

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