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Explore Veggie Taco, Taco Chili and more!

20 Minute Taco Soup

Mama’s own, award winning, one of a kind...taco soup recipe! With just 8 ingredients and in 20 minutes, this is the easiest, tastiest chili recipe you'll ever make. It's packed with flavor, quick to cook, vegetarian and meat-eater friendly, and a guaranteed family hit! // Live Eat Learn

Roasted Cauliflower Street Tacos

This Roasted Cauliflower Street Tacos recipe with quick cabbage slaw and avocado cream sauce are a quick and delicious way to load up on veggies this Taco Tuesday! They're the perfect fast meal for Meatless Monday or any vegetarian weeknight dinner. // Live Eat Learn

Buffalo Chicken Tacos with

Buffalo Chicken Tacos stuffed with the most incredible marinated Buffalo Chicken and drizzled with to-live-for Blue Cheese Cilantro Ranch are ridiculously delicious! Always a crowd pleaser!

Mexican-Inspired Tofu Tacos with Chili-Lime Slaw and Cilantro-Pepita Crema

A tofu game changer - you're going to love these tacos and that crema is over the top!! Make ahead, freezer friendly | Vegan + Optionally GF

BBQ Cauliflower & Chickpea Tacos with a Creamy Lime Slaw (gf+v)

BBQ Cauliflower & Chickpea Tacos with Creamy Lime Slaw! The best vegetarian tacos you will taste! Packed with flavor, easy to make and perfect for dinner! Vegan too!

These fun Crunchy Taco Cups are made in a muffin tin with wonton wrappers! Great for a taco party/bar. Everyone can add their own ingredients and toppings! Crunchy, delicious, and fun to eat!

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