This soup is perfect for ushering in fall: It's hearty enough for the beginning of soup season, yet brothy and veggie-packed so that it doesn't feel too heavy. Pair it with a slaw or kale side salad and crusty whole-grain bread for a light, satisfying din
Chicken and Black Bean Soup Recipe -This spicy soup is one of my husband’s favorites. It's quick to make but tastes like it simmered all day—and what a great way to use up the last tortilla chips in a bag! It's even delicious reheated.