Courtesy Chauhan Ale & Masala House It's no secret that Taylor Swift loves to cook (which is evidenced here, here and here). But sometimes, a girl just needs to eat out! On Sunday night, the Bl...

Courtesy Chauhan Ale & Masala House It's no secret that Taylor Swift loves to cook (which is evidenced here, here and here). But sometimes, a girl just needs to eat out! On Sunday night, the Bl...

Recipes – Page 2 – USimplySeason #Shrimp #Vadouvan #Brown #Butter #Spice #Recipe

Mediterranean Popcorn with Za’atar and Feta

Recipes – Page 2 – USimplySeason #Shrimp #Vadouvan #Brown #Butter #Spice #Recipe

Octopus on Food52: Pan-seared served with Red Pepper Aioli. +info on how to cook an octopus

How to Cook Octopus

Octopus on Food52: Pan-seared served with Red Pepper Aioli. +info on how to cook an octopus

Mardi Gras Wings Seasoning good for roasting chicken at.  Make paste with canola oil; rub over dry chicken roast at 426 for 30 minutes, reduce heat to 350, tent chicken and roast until done!

Mardi Gras Wings Seasoning good for roasting chicken at. Make paste with canola oil; rub over dry chicken roast at 426 for 30 minutes, reduce heat to 350, tent chicken and roast until done!

Recipe photo: Spinach and Cheddar Stuffed Chicken Breasts

Spinach and Cheddar Stuffed Chicken Breasts

Grilled Fish with Artichoke Caponata // More Fast Fish Recipes: http://www.foodandwine.com/slideshows/fast-fish #foodandwine

Grilled Fish with Artichoke Caponata

Grilled Fish with Artichoke Caponata // More Fast Fish Recipes: http://www.foodandwine.com/slideshows/fast-fish #foodandwine

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