Explore Bacon Wrapped Scallops, Man Food, and more!

Our take on this popular appetizer involves the addition of smoked paprika to give great warmth to the flavors of the dish. The crisp bacon nicely compliments the tender scallops, while infusing them with a smoky yet sweet flavor.

Bacon-Wrapped Scallops

Our fresh, local, small Block Island Sound sea scallops are great for holiday gatherings! Try this classic Bacon-Wrapped Scallops recipe from Primal Palate (spoiler alert: they add paprika!

Bacon-Wrapped Scallops with Chili Butter: Tried a few tonight, making the rest tomorrow, and it tasted FANTASTIC! The butter was a nice touch. I always partially cook my bacon first so it won't over cook the scallops. Next time I will add garlic to the butter. Very good, a must try!

Bacon-Wrapped Scallops with Chili Butter

14 Last-Minute Valentine's Day Dinners That Are Still Totally Fancy via @PureWow

14 Last-Minute Valentine's Day Dinners That Are Still Totally Fancy

Bacon Scallops with Garlic Butter Sauce - Crisp bacon, tender-melt-in-your mouth scallops with the most heavenly butter sauce. So fancy yet so easy!

I read Snippets of Thyme 's gorgeous post on Bacon Wrapped Sea Scallops. If you have not already read it. I really recommend it. Beautif...

I read Snippets of Thyme 's gorgeous post on Bacon Wrapped Sea Scallops. If you have not already read it.

Bacon Wrapped Scallops with Cajun Cream Sauce | http://cookswithcocktails.com/bacon-wrapped-scallops-with-cajun-cream-sauce/

Bacon Wrapped Scallops with Cajun Cream Sauce

Bacon-Wrapped Cheesy Stuffed Jalapenos

Bacon-Wrapped Cheesy Stuffed Jalapeños

If you like spicy, you will love these! Halved jalapeños stuffed with cream cheese, shredded cheese, paprika, and garlic and wrapped up with crispy bacon.

Maple Candied Bacon -       1 lb. bacon, sliced      2 tbsp. pure maple syrup       ¼ c. brown sugar      2 tsp. Dijon mustard      ½ tsp. Kosher salt      ¼ tsp cayenne pepper    Preheat oven to 350 F.  Wrap jellyroll pan with foil

This is just BAD - Maple Candied Bacon - 1 lb. pure maple syrup ¼ c. Kosher salt ¼ tsp cayenne pepper Preheat oven to 350 F. Wrap jellyroll pan with foil

No Mayo Pimento cheese dip, good on everything!  Yummy, I can't wait to try this!!

No Mayo Pimento cheese dip, good on everything! Plain yogurt, colby jack, onion and garlic powder, pimento

【材料】(2人前) 冷凍のピザ生地2枚、小麦粉、バーベキューソース1/4カップ、チェダーチーズ3/4カップ、チキン、赤たまねぎ1個、コリアンダー大さじ1 【作り方】 1.オーブンを170℃に温めておく 2.ピザ生地をクルクル巻けるように縦に細長く切る 3.2の片面に小麦粉をまぶす 4.小麦粉をまいていない面に細かくすったチェダーチーズ、焼いたチキン・赤たまねぎ、コリアンダーを置く 5.4をクルクル巻く。これをピザ生地の分だけくり返す 6.5をクッキングシートに並べる(それぞれくっつかないように) 7.オーブンで10分ほど焼いて焼き目をつける 8.2分ほど冷ましたらバーベキューソースをかける(小皿にソースを入れてつけながら食べる感じでもOK)

バーベキューやキャンプで使えるよ♪ おしゃれでおいしいアウトドアレシピ

【材料】(2人前) 冷凍のピザ生地2枚、小麦粉、バーベキューソース1/4カップ、チェダーチーズ3/4カップ、チキン、赤たまねぎ1個、コリアンダー大さじ1 【作り方】 1.オーブンを170℃に温めておく 2.ピザ生地をクルクル巻けるように縦に細長く切る 3.2の片面に小麦粉をまぶす 4.小麦粉をまいていない面に細かくすったチェダーチーズ、焼いたチキン・赤たまねぎ、コリアンダーを置く 5.4をクルクル巻く。これをピザ生地の分だけくり返す 6.5をクッキングシートに並べる(それぞれくっつかないように) 7.オーブンで10分ほど焼いて焼き目をつける 8.2分ほど冷ましたらバーベキューソースをかける(小皿にソースを入れてつけながら食べる感じでもOK)

Try this super easy New Orleans-style shrimp appetizer with Creole flavor. Pick up some jumbo shrimp, bacon of your choice and Zatarain’s Creole Seasoning. Prepare in the morning and pop in the oven when you get home. You’ll have dinner in about 20 minutes.

Zesty Bacon Wrapped Shrimp

Try this super easy New Orleans-style shrimp appetizer with Creole flavor. Pick up some jumbo shrimp, bacon of your choice and Zatarain’s Creole.

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