Explore Lavender Lemon, Honey Glaze and more!

Explore related topics

Salted Caramel Pretzel Bark...like chocolate covered, caramel filled pretzels  YUM! (maybe skip the salt at the end)

Salted Caramel Pretzel Bark...like chocolate covered, caramel filled pretzels YUM! (maybe skip the salt at the end)

DIY Baileys Christmas Truffles: 4 Ingredients & Zero Baking!

DIY Baileys Christmas Truffles: 4 Ingredients & Zero Baking!

Baileys Bonbons *mixture was still too sticky after 3 hrs; let mine sit overnight. Formed balls, then put them in the freezer while I melted chocolate wafers to dip then in, then topped with sprinkles. Taste amazing; could use more baileys*

Gingerbread Truffles (Gingerbread Cake Balls) - http://www.bakelab.blogspot.com/2010/12/gingerbread-truffles-gingerbread-cake.html

Gingerbread Truffles

Gingerbread Truffles (Gingerbread Cake Balls) - http://www.bakelab.blogspot.com/2010/12/gingerbread-truffles-gingerbread-cake.html

-    Szarlotka is Polish Apple Pie -    is popular all over Poland. Szarloka is       different than American Apple Pie, a       classic in its own right! -    www.polishhousewife.com

- Szarlotka is Polish Apple Pie - is popular all over Poland. Szarloka is different than American Apple Pie, a classic in its own right! - www.polishhousewife.com

First off: YOU WILL NEED A BUNDT PAN :) Now, that's out of the way.. here goes!  This was my mom's recipe.. and she passed it on to me through her hand written cookbook for my new cooking ventures! I normally.. just as she does, double the glaze recipe.. and add more lemon than it calls for. I just LOVE the sweet and sour kick I get in my mouth. This is a decadent.. moist.. and incredibly flavorful recipe! I do hope you try it.. love it.. and use it again and again!  (I can honestly say…

Lemon Poppy Seed Cake

First off: YOU WILL NEED A BUNDT PAN :) Now, that's out of the way.. here goes! This was my mom's recipe.. and she passed it on to me through her hand written cookbook for my new cooking ventures! I normally.. just as she does, double the glaze recipe.. and add more lemon than it calls for. I just LOVE the sweet and sour kick I get in my mouth. This is a decadent.. moist.. and incredibly flavorful recipe! I do hope you try it.. love it.. and use it again and again! (I can honestly say…

If you had told me I'd become obsessed with a grapefruit cake, I wouldn't have believed you. I like grapefruit, yes, but I tend to drink it - in sodas or cocktails. I have never once thought about baking with...

If you had told me I'd become obsessed with a grapefruit cake, I wouldn't have believed you. I like grapefruit, yes, but I tend to drink it - in sodas or cocktails. I have never once thought about baking with...

Pinterest
Search