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Pan-Seared Sea Scallops with Cauliflower Purée and Fried Capers

Pan-Seared Sea Scallops with Cauliflower Purée and Fried Capers

Scallops with Blood Orange, Fennel and Pistachios | This easy and delicious salad features sweet, plump seared sea scallops on a Sicilian-style salad with briny green olives and fried capers.

Scallops

This easy and delicious salad features seared sea scallops, briny green olives and fried capers. It& dressed with a fantastic blood orange vinaigrette.

Perfectly seared scallops stand out in this fragrant curry. There are a lot of ingredients involved in making the curry paste, but they all go right into a blender, which means it’s super easy to make. Serve the curry with rice or noodles.

Pan-Seared Sea Scallops with Thai Green Curry, Snap Peas, and Carrots

Pan-Seared Sea Scallops with Thai Green Curry, Snap Peas, and Carrots - FineCooking

Capers add a briny exclamation point to this creamy pasta dish, while fried shallot rings lend a crisp element. Feel free to substitute any short pasta for the campanelle.

Pasta with Shrimp, Shallots, and Cherry Tomatoes in Madeira Sauce

Capers add a briny exclamation point to this creamy pasta dish, while fried shallot rings lend a crisp element. Feel free to substitute any short pasta for the campanelle.

14 Quick and Easy Dishes - Rachael Ray Every Day

14 Quick and Easy Dishes

Seared Scallops with Sherry-Caper Vinaigrette - Rachael Ray Every Day for Whole use clarified butter instead of vegetable oil to sear scallops and omit the sugar (its such a small amount it won't be missed)

Spicy Shrimp and Cauliflower Mash with Garlic Kale | http://pinchofyum.com

Spicy Shrimp with Cauliflower Mash and Garlic Kale

Seared Scallops over Rice Timbales

Garlicky Scallops with Crispy Rice Cakes

One of my favorite scallop recipes, this scallop saute makes a quick and easy dinner recipe.

Simple Sea Scallops Persillade

Sea scallops are available all year, but are abundant and quite welcome in winter Like all shellfish, they are best when they are ultra-fresh If you can get them like that, just let the freshness shine

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