Pineapple Fluff ~ In a large bowl, stir together one 3.4 oz box vanilla or coconut cream instant pudding & 20 oz can crushed pineapple (undrained). Gently stir in 2 cups marshmallows, 1 cup flaked coconut, ½ cup chopped pecans, then 8 oz thawed Cool Whip. Cover bowl with plastic wrap & chill for several hours or overnight. **Super-easy, great for a crowd.
Egg-less cookie dough to eat. Not to bake. Just to eat. Every woman should have this recipe on hand... perfect for girls night in! Eggless Cookie Dough 3/4 cup brown sugar 1/4 cup butter, softened 1/4 tsp. vanilla 1/4 cup milk 1 cup flour Pinch salt 1/2 cup chocolate chips....yummm.